Amycolatopsis vancoresmycina

Bacteria
General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview

  • Amycolatopsis vancoresmycina is a Gram-positive, aerobic, non-motile, filamentous bacterium. It has been detected in at least 1 gut microbiome compilation study or metastudy. Amycolatopsis vancoresmycina is likely to be transient and not a long-term gut coloniser. (Wink2003)



  • This organism has been recovered from soil, India. The risk classification (www.baua.de) for this organism is 1, i.e., low risk of infection and spread. Pathogenicity status unknown, or very unlikely to be pathogenic. Likely to be transient and not a long-term gut commensal.
    • QUIRKS
  • The metabolites Vancoresmycin and Homorifamycin are produced.
    • GENERAL CHARACTERISTICS (Wink2003);
    Character Response
  • Substrates hydrolysed or digested:
  • aesculin; gelatin;
  • ⥅
  • Substrates assimilated or utilised:
  • arabinose; fructose; glucose; inositol; mannitol; rhamnose; raffinose; sucrose; citrate;
  • Active enzymes:
  • alkaline phosphatase; acid phosphatase; arginine dihydrolase; N-Ac β-glucosaminidase; chymotrypsin; cystine arylamidase; esterase lipase C8; Leu arylamidase; lipase C14; lycine decarboxylase; ornithine decarboxylase; trypsin; urease; Val arylamidase; naphthol-ASBI-P;
    • SPECIAL FEATURES (Wink2003);
    Character Response
  • ✗
  • Metabolites not produced:
  • H₂S; indole;
  • ✗
  • Nitrate:
  • not reduced

    • Details

    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Actinobacteria Class:  Actinobacteria Order:  Pseudonocardiales Family:  Pseudonocardiaceae Genus:  Amycolatopsis Gram stain:  + O2 Relation.:  aerobic Motility:  Sessile Morphology:  Filamentous
    Health:  Unknown
    Source:  soil, India
    		Aesculin:  + Gelatin:  +
    SUBSTRATE ASSIMILATION & UTILISATION
    Monosaccharide util/assim Oligosaccharide util/assim Other carboh. util/assim Amino acid util/assim Organic acid util/assim
    Arabinose:  + Fructose:  + Glucose:  + Rhamnose:  + Xylose:  neg Raffinose:  + Sucrose:  + Inositol:  + Mannitol:  + Citrate:  +
    ENZYME ACTIVITY
    Enzymes: General Enzymes: Carbohydrate Enzymes: Protein Enzymes: Arylamidases Enzymes: Esters/fats
    Urease:  + Ac-β-glcamnd:  + α-Fucosidase:  neg α-Galactosidase:  neg β-Galactosidase:  neg α-Glucosidase:  neg β-Glucosidase:  neg β-Glucuronidase:  neg α-Mannosidase:  neg ArgDH:  + Chymotrypsin:  + LysDC:  + OrnDC:  + Trypsin:  + TrpAA:  neg CystineAA:  + LeuAA:  + PyrrolidAA:  neg ValAA:  + AlkalineP:  + AcidP:  + Esterase(C4):  neg EstLip(C8):  + Lipase(C14):  +
    METABOLITES - PRODUCTION & USE
    Fuel Usable Metabolites Metabolites Released Special Products Compounds Produced

    		H2S:  neg Indole:  neg

    References

    SPECIFIC REFERENCES FOR AMYCOLATOPSIS VANCORESMYCINA
  • Wink2003 - Three new antibiotic producing species of the genus Amycolatopsis, Amycolatopsis balhimycina sp. nov., A. tolypomycina sp. nov., A. vancoresmycina sp. nov., and description of Amycolatopsis keratiniphila subsp. keratiniphila subsp. nov. and A. keratiniphila subsp. nogabecina subsp. nov.
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    • GUT MICROBIOME COMPILATIONS AND METASTUDIES FOR AMYCOLATOPSIS VANCORESMYCINA
  • Byrd2020 - Stability and dynamics of the human gut microbiome and its association with systemic immune traits.
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    • Added: May 15, 2022