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Character | Response | |
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Class | Active | Resistant |
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Pectin, polygalacturonate, and Dgluconate
are fermented. Occasionally, D-fructose is fermented
Jensen, N. S., & Canale-Parola, E. (n.d.). Bacteroides pectinophilus sp. nov. and Bacteroides galacturonicus sp. Appl Environ Microbiol, 1986;52(4):880-887, 880–887.
Lineage | Physiology | General | Growth Tolerances | Hydrol./digest./degr. |
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Health: Unknown
Source: human faeces
DNA G+C(%): 45
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Opt. T: 35-40℃
Lower T(℃): 20(neg)
High T(℃): 45(neg)
Opt. pH: 9-9.5
pH 4.2-5.9: 5.0-5.5(+)
Bile reaction(%): 20(+)
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Monosaccharide O/F | Oligosaccharide O/F | Polysaccharide O/F | Polyol O/F | Other O/F |
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Monosaccharide util/assim | Oligosaccharide util/assim | Other carboh. util/assim | Amino acid util/assim | Organic acid util/assim |
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Enzymes: General | Enzymes: Carbohydrate | Enzymes: Protein | Enzymes: Arylamidases | Enzymes: Esters/fats |
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Fuel | Usable Metabolites | Metabolites Released | Special Products | Compounds Produced |
Acetate, Succinate |
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Penicillins & Penems (μg/mL) | Cephalosporins (μg/mL) | Aminoglycosides (μg/mL) | Macrolides (μg/mL) | Quinolones (μg/mL) |
ampicillin: R(4)
penicillin_G: R(2U)
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cephalothin: S(6)
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Tetracyclines (μg/mL) | Vancomycin Class (μg/mL) | Polypep/ketides (μg/mL) | Heterocycles (μg/mL) | Other (μg/mL) |
tetracycline: S(6)
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chloramphenicol: S(12)
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clindamycin: S(1.6)
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