Character | Response | |
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Lineage | Physiology | General | Growth Tolerances | Hydrol./digest./degr. |
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Health: Unknown
Source: the faeces of a red-handed tamarin, South Africa
DNA G+C(%): 66.3
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Lower T(℃): 26(+)
High T(℃): 42(+)
pH 4.2-5.9: 5(+)
pH 6.0-8.0: 8.0(+)
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Monosaccharide O/F | Oligosaccharide O/F | Polysaccharide O/F | Polyol O/F | Other O/F |
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Enzymes: General | Enzymes: Carbohydrate | Enzymes: Protein | Enzymes: Arylamidases | Enzymes: Esters/fats |
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