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Lineage | Physiology | General | Growth Tolerances | Hydrol./digest./degr. |
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Health: Unknown
Source: a vaginal sample of a woman diagnosed with bacterial vaginosis
DNA G+C(%): 33.8
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Opt. T: 42℃
Lower T(℃): 30(+)
High T(℃): 42(+)
NaCl 0.5-2%: 0-1.5(+)
Opt. pH: 7.0-7.5
pH 4.2-5.9: 5.5(+)
pH 6.0-8.0: 8.0(+)
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Enzymes: General | Enzymes: Carbohydrate | Enzymes: Protein | Enzymes: Arylamidases | Enzymes: Esters/fats |
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Fuel | Usable Metabolites | Metabolites Released | Special Products | Compounds Produced |
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