General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview


  • Enterococcus moraviensis is a Gram-positive, non-spore-forming, facultatively anaerobic, non-motile, coccus bacterium. The DNA G+C content is 36.3%. Enterococcus moraviensis is probably a rare gut coloniser. (Svec2011Bergey; Rossi2016)



  • This organism has been recovered from spring water. The risk classification (www.baua.de) for this organism is 1, i.e., low risk of infection and spread. Pathogenicity status unknown, or very unlikely to be pathogenic. A possible gut commensal.

  • GENERAL CHARACTERISTICS (Svec2011Bergey);
    Character Response
  • Substrates hydrolysed or digested:
  • aesculin; hippurate;
  • 🧂
  • Salt tolerance:
  • tolerates 6.5% salt;
  • 🌡
  • Temperature tolerance:
  • grows at 10℃; doesn't grow at 42℃; Grows optimally at 35-37℃.
  • H+
  • Acid from carbohydrates usually produced:
  • L-arabinose; fructose; galactose; glucose; mannose; ribose; D-tagatose; amygdalin; cellubiose; gentiobiose; lactose; maltose; melezitose; sucrose; trehalose; D-turanose; glycerol; mannitol; arbutin; α-methyl glucoside; N-Ac glucosamine;
  • ±
  • Strain-dependent acid from carbs:
  • sorbose; glycogen; starch; raffinose; inositol;
  • Substrates assimilated or utilised:
  • pyruvate;
  • Active enzymes:
  • N-Ac β-glucosaminidase; β-galactosidase; α-glucosidase; β-glucosidase; Leu arylamidase; pyroGlu arylamidase;
  • ±
  • Strain-dependent active enzymes:
  • α-galactosidase; Phe arylamidase; Pro arylamidase; pyrrolidine arylamidase;

  • SPECIAL FEATURES (Svec2011Bergey);
    Character Response
  • VP test:
  • active
  • Haemolysis:
  • absent
  • Pigments:
  • not produced

  • Details


    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Firmicutes Class:  Bacilli Order:  Lactobacillales Family:  Enterococcaceae Genus:  Enterococcus Gram stain:  + O2 Relation.:  facultatively anaerobic Spore:  No spore Motility:  Sessile Morphology:  Coccus Pigment:  neg
    Health:  Unknown
    Source:  spring water
    DNA G+C(%):  36.3
    Opt. T:  35-37℃
    Low T(℃):  10(+)
    High T(℃):  42(neg)
    NaCl >6%:  6.5(+)
    Aesculin:  + Starch:  w Hippurate:  +

    CARBOHYDRATE ACID FORMATION
    Monosaccharide O/F Oligosaccharide O/F Polysaccharide O/F Polyol O/F Other O/F
    D-Arabinose:  neg L-Arabinose:  + Fructose:  + Fucose:  neg D-Fucose:  neg Galactose:  + Glucose:  + Mannose:  + D-Lyxose:  neg Rhamnose:  neg Ribose:  + Sorbose:  d(neg) D-Tagatose:  + Xylose:  neg L-Xylose:  neg Cellubiose:  + Gentiobiose:  + Lactose:  + Maltose:  + Melezitose:  + Melibiose:  neg Sucrose:  + Trehalose:  + Turanose:  + Amygdalin:  + Glycogen:  d(neg) Inulin:  neg Starch:  d Adonitol:  neg D-Arabitol:  neg L-Arabitol:  neg Dulcitol:  neg Erythritol:  neg Glycerol:  + Inositol:  d Mannitol:  + Sorbitol:  neg Xylitol:  neg Arbutin:  + Gluconate:  neg 2-Ketogluconate:  neg 5-Ketogluconate:  neg Me-α-D-Glc:  + Me-α-D-Mann:  neg NAc-α-GA:  +

    SUBSTRATE ASSIMILATION & UTILISATION
    Monosaccharide util/assim Oligosaccharide util/assim Other carboh. util/assim Amino acid util/assim Organic acid util/assim
    Pyruvate:  +

    ENZYME ACTIVITY
    Enzymes: General Enzymes: Carbohydrate Enzymes: Protein Enzymes: Arylamidases Enzymes: Esters/fats
    Catalase:  neg Urease:  neg Ac-β-glcamnd:  + α-Galactosidase:  d(neg) β-Galactosidase:  d(+) α-Glucosidase:  + β-Glucosidase:  + β-Glucuronidase:  neg ArgDH:  neg LeuAA:  + ProAA:  d PyrrolidAA:  d PheAA:  d PyrogluAA:  d(+) ValAA:  neg AlkalineP:  neg

    METABOLITES - PRODUCTION & USE
    Fuel Usable Metabolites Metabolites Released Special Products Compounds Produced

    Pigment:  neg

    References


    SPECIFIC REFERENCES FOR ENTEROCOCCUS MORAVIENSIS
  • Svec2011Bergey - Bergey's manual of systematic bacteriology. Vol. 3, The Firmicutes. Family Enterococcaceae, Genus I. Enterococcus
  • Rossi2016 - Mining metagenomic whole genome sequences revealed subdominant but constant Lactobacillus population in the human gut microbiota.
  • Svec2001 - Enterococcus haemoperoxidus sp. nov. and Enterococcus moraviensis sp. nov., isolated from water.
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