General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview


  • Kallipyga gabonensis is a Gram-positive, non-spore-forming, strictly anaerobic, non-motile, coccus bacterium. It has been detected in at least 1 gut microbiome compilation study or metastudy. The DNA G+C content is 50%. Kallipyga gabonensis is probably a rare gut coloniser. (Mourembou2015a)



  • This organism has been recovered from the faces of a man from Gabon. Pathogenicity status unknown, or very unlikely to be pathogenic. A possible gut commensal.

  • GENERAL CHARACTERISTICS (Mourembou2015a);
    Character Response
  • 🧂
  • Salt tolerance:
  • tolerates 0% salt;
  • pH
  • Acidity tolerance:
  • tolerates pH 5; tolerates pH 8.5; Grows optimally at pH 5.
  • 🌡
  • Temperature tolerance:
  • grows at 28℃; grows at 45℃; Grows optimally at 37℃.
  • H+
  • Acid from carbohydrates usually produced:
  • glucose; inulin; melibiose; raffinose; sucrose;
  • Active enzymes:
  • acid phosphatase; catalase; esterase C4; esterase lipase C8; β-galactosidase; β-glucosidase; Leu arylamidase; naphthol-ASBI-P;

  • RESPONSE TO ANTIBIOTICS (Mourembou2015a);
    Class Active Resistant
  • Penicillins:
  • imipenem; oxacillin;
  • amoxicillin; amoxicillin-clavulanic acid;
  • Macrolides:
  • erythromycin;
  • Tetracyclines:
  • doxycycline;
  • Quinolines:
  • ciprofloxacin;
  • Aminoglycosides:
  • amikacin; gentamicin; tobramycin;
  • Heterocycles:
  • metronidazole;
  • nitrofurantoin; trimethoprim;
  • Vancomycins:
  • vancomycin;
  • Miscellaneous antibiotics:
  • clindamycin;

  • Details


    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Firmicutes Class:  Clostridia Order:  Eubacteriales Family:  Family XI Incertae Sedis Genus:  Kallipyga Gram stain:  + O2 Relation.:  strictly anaerobic Spore:  No spore Motility:  Sessile Morphology:  Coccus
    Health:  Unknown
    Source:  the faces of a man from Gabon
    DNA G+C(%):  50
    Opt. T:  37℃
    Lower T(℃):  28(+)
    High T(℃):  45(+)
    NaCl 0.5-2%:  0(+)
    Opt. pH:  5
    pH 4.2-5.9:  5(+)
    pH >8:  8.5(+)

    CARBOHYDRATE ACID FORMATION
    Monosaccharide O/F Oligosaccharide O/F Polysaccharide O/F Polyol O/F Other O/F
    L-Arabinose:  neg Fructose:  neg Glucose:  + Mannose:  neg Ribose:  neg Lactose:  neg Maltose:  neg Melibiose:  + Sucrose:  + Inulin:  + Mannitol:  neg

    ENZYME ACTIVITY
    Enzymes: General Enzymes: Carbohydrate Enzymes: Protein Enzymes: Arylamidases Enzymes: Esters/fats
    Oxidase:  neg Catalase:  + Urease:  neg Ac-β-glcamnd:  neg β-Galactosidase:  + β-Glucosidase:  + LeuAA:  + AlkalineP:  neg AcidP:  + Esterase(C4):  + EstLip(C8):  +

    ANTIBIOTICS ℞
    Penicillins & Penems (μg/mL) Cephalosporins (μg/mL) Aminoglycosides (μg/mL) Macrolides (μg/mL) Quinolones (μg/mL)
    amoxicillin:  Res
    Augmentin:  Res
    oxacillin:  Sens
    imipenem:  Sens
    amikacin:  Res
    gentamicin:  Res
    tobramycin:  Res
    erythromycin:  Res
    ciprofloxacin:  Res
    Tetracyclines (μg/mL) Vancomycin Class (μg/mL) Polypep/ketides (μg/mL) Heterocycles (μg/mL) Other (μg/mL)
    doxycycline:  Res
    vancomycin:  Res
    metronidazole:  Sens
    nitrofurantoin:  Res
    trimethoprim:  Res
    clindamycin:  Res

    References


    SPECIFIC REFERENCES FOR KALLIPYGA GABONENSIS
  • Mourembou2015a - Noncontiguous finished genome sequence and description of Kallipyga gabonensis sp. nov.
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  • GUT MICROBIOME COMPILATIONS AND METASTUDIES FOR KALLIPYGA GABONENSIS
  • Lagier2016 - Culture of previously uncultured members of the human gut microbiota by culturomics.
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