Oceanidesulfovibrio marinus

(aka Desulfovibrio marinus)

Bacteria


General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview


  • Oceanidesulfovibrio marinus, (aka Desulfovibrio marinus), is a Gram-negative, non-spore-forming, strictly anaerobic, motile, vibrio bacterium. It has been detected in at least 1 gut microbiome compilation study or metastudy. The DNA G+C content is 60.4%. Oceanidesulfovibrio marinus is likely to be transient and not a long-term gut coloniser. (Galushko2020; BenDhiaThabet2007)



  • This organism has been recovered from phosphogypsum-contaminated marine sediment, Tunesia. The risk classification (www.baua.de) for this organism is 1, i.e., low risk of infection and spread. Pathogenicity status unknown, or very unlikely to be pathogenic. Likely to be transient and not a long-term gut commensal.

  • QUIRKS
  • High salt required for optimum growth, so unlikely gut coloniser.

  • GENERAL CHARACTERISTICS (Galushko2020); (BenDhiaThabet2007);
    Character Response
  • 🧂
  • Salt tolerance:
  • tolerates 0.5% salt; tolerates 11% salt; Grows optimally with 5% salt.
  • pH
  • Acidity tolerance:
  • tolerates pH 6.4; tolerates pH 8.5; Grows optimally at pH 7.
  • 🌡
  • Temperature tolerance:
  • grows at 15℃; grows at 50℃; Grows optimally at 37℃.
  • Substrates assimilated or utilised:
  • ethanol; fructose; formate; fumarate; lactate; malate; pyruvate; succinate; H2 consumed; CO2 consumed;

  • SPECIAL FEATURES (Galushko2020); (BenDhiaThabet2007);
    Character Response
  • Metabolites produced:
  • acetate; Hâ‚‚S;
  • Sulfate:
  • reduced
  • Thiosulfate:
  • reduced

  • Details


    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Proteobacteria Class:  Deltaproteobacteria Order:  Desulfovibrionales Family:  Desulfovibrionaceae Genus:  Oceanidesulfovibrio Alt. name:  Desulfovibrio marinus Gram stain:  neg O2 Relation.:  strictly anaerobic Spore:  No spore Motility:  Swimming Morphology:  Vibrio
    Health:  Unknown
    Source:  phosphogypsum-contaminated marine sediment, Tunesia
    DNA G+C(%):  60.4
    Opt. T:  37℃
    Low T(℃):  15(+)
    High T(℃):  50(+)
    NaCl 0.5-2%:  0.5(+)
    NaCl >6%:  11(+)
    Opt. pH:  7
    pH 6.0-8.0:  6.4(+)
    pH >8:  8.5(+)

    SUBSTRATE ASSIMILATION & UTILISATION
    Monosaccharide util/assim Oligosaccharide util/assim Other carboh. util/assim Amino acid util/assim Organic acid util/assim
    Fructose:  + Ethanol:  + Methanol:  neg Propanol:  neg Formate:  + Fumarate:  + Lactate:  + Malate:  + Pyruvate:  + Succinate:  +

    METABOLITES - PRODUCTION & USE
    Fuel Usable Metabolites Metabolites Released Special Products Compounds Produced

    Acetate:  + H2S:  +

    References


    SPECIFIC REFERENCES FOR OCEANIDESULFOVIBRIO MARINUS
  • Galushko2020 - Oceanidesulfovibrio gen. nov.
  • BenDhiaThabet2007 - Desulfovibrio marinus sp. nov., a moderately halophilic sulfate-reducing bacterium isolated from marine sediments in Tunisia.
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  • GUT MICROBIOME COMPILATIONS AND METASTUDIES FOR OCEANIDESULFOVIBRIO MARINUS
  • New2022 - Collective effects of human genomic variation on microbiome function.
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