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Hoyles, L., Honda, H., Logan, N. A., Halket, G., La Ragione, R. M., & McCartney, A. L. (2012). Recognition of greater diversity of Bacillus species and related bacteria in human faeces. Research in Microbiology, 163(1), 3–13.
Lineage | Physiology | General | Growth Tolerances | Hydrol./digest./degr. |
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Health: Unknown
Source: human faeces (Hoyles2012), and activated sludge
DNA G+C(%): 33.6
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Opt. T: 30-40℃
Lower T(℃): 25(+)
High T(℃): 45(+)
NaCl 0.5-2%: 0.5(+)
NaCl >6%: 10(+)
Opt. pH: 7.0
pH 6.0-8.0: 6.0(+)
pH >8: 9(+)
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Monosaccharide O/F | Oligosaccharide O/F | Polysaccharide O/F | Polyol O/F | Other O/F |
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Enzymes: General | Enzymes: Carbohydrate | Enzymes: Protein | Enzymes: Arylamidases | Enzymes: Esters/fats |
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Fuel | Usable Metabolites | Metabolites Released | Special Products | Compounds Produced |
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