General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview


  • Paludibacter propionicigenes is a Gram-negative, non-spore-forming, strictly anaerobic, non-motile, short rod-shaped bacterium. It has been detected in at least 1 gut microbiome compilation study or metastudy. The DNA G+C content is 39.3%. Paludibacter propionicigenes is likely to be transient and not a long-term gut coloniser. (Ueki2006)



  • This organism has been recovered from plant residue, Japan. The risk classification (www.baua.de) for this organism is 1, i.e., low risk of infection and spread. Pathogenicity status unknown, or very unlikely to be pathogenic. Likely to be transient and not a long-term gut commensal.

  • QUIRKS
  • Growth is poor at 33C or above, so unlikely to be a gut coloniser.

  • GENERAL CHARACTERISTICS (Ueki2006);
    Character Response
  • Substrates hydrolysed or digested:
  • aesculin;
  • 🧂
  • Salt tolerance:
  • tolerates 0-0.5% salt;
  • 💧
  • Bile tolerance:
  • Doesn't tolerate bile
  • pH
  • Acidity tolerance:
  • tolerates pH 5; tolerates pH 7.6; Grows optimally at pH 6.6.
  • 🌡
  • Temperature tolerance:
  • grows at 15℃; doesn't grow at 37℃; Grows optimally at 30℃.
  • Substrates assimilated or utilised:
  • arabinose; cellubiose; fructose; galactose; glucose; glycogen; maltose; mannose; melibiose; starch; xylose;

  • SPECIAL FEATURES (Ueki2006);
    Character Response
  • Metabolites produced:
  • acetate; propionate; succinate (minor);
  • Metabolites not produced:
  • H₂S; indole;
  • Nitrate:
  • not reduced
  • Nitrite:
  • not reduced

  • Details


    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Bacteroidetes Class:  Bacteroidia Order:  Bacteroidales Family:  Paludibacteraceae Genus:  Paludibacter Gram stain:  neg O2 Relation.:  strictly anaerobic Spore:  No spore Motility:  Sessile Morphology:  Short Rod
    Health:  Unknown
    Source:  plant residue, Japan
    DNA G+C(%):  39.3
    Opt. T:  30℃
    Low T(℃):  15(+)
    Mid T(℃):  37(neg)
    NaCl 0.5-2%:  0-0.5(+)
    Opt. pH:  6.6
    pH 4.2-5.9:  5(+)
    pH 6.0-8.0:  7.6(+)
    Bile reaction(%):  neg
    Aesculin:  + Urea:  neg Gelatin:  neg

    SUBSTRATE ASSIMILATION & UTILISATION
    Monosaccharide util/assim Oligosaccharide util/assim Other carboh. util/assim Amino acid util/assim Organic acid util/assim
    Arabinose:  + Fructose:  + Galactose:  + Glucose:  + Mannose:  + Rhamnose:  neg Ribose:  neg Sorbose:  neg Xylose:  + Cellubiose:  + Lactose:  neg Maltose:  + Melezitose:  neg Melibiose:  + Raffinose:  neg Sucrose:  neg Trehalose:  neg Cellulose:  neg Dulcitol:  neg Ethanol:  neg Glycerol:  neg Glycogen:  + Inositol:  neg Mannitol:  neg Salicin:  neg Sorbitol:  neg Starch:  + Xylan:  neg Fumarate:  neg Lactate:  neg Malate:  neg Pyruvate:  neg Succinate:  neg

    ENZYME ACTIVITY
    Enzymes: General Enzymes: Carbohydrate Enzymes: Protein Enzymes: Arylamidases Enzymes: Esters/fats
    Oxidase:  neg Catalase:  neg Urease:  neg

    METABOLITES - PRODUCTION & USE
    Fuel Usable Metabolites Metabolites Released Special Products Compounds Produced

    Acetate:  + Propionate:  + Succinate:  minor(+) H2S:  neg Indole:  neg

    References


    SPECIFIC REFERENCES FOR PALUDIBACTER PROPIONICIGENES
  • Ueki2006 - Paludibacter propionicigenes gen. nov., sp. nov., a novel strictly anaerobic, Gram-negative, propionate-producing bacterium isolated from plant residue in irrigated rice-field soil in Japan.
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  • GUT MICROBIOME COMPILATIONS AND METASTUDIES FOR PALUDIBACTER PROPIONICIGENES
  • New2022 - Collective effects of human genomic variation on microbiome function.
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