General | Carbohydrate O/F | Substrate utilisation | Enzymes | Metabolites | Antibiotics

Overview


  • Pseudoxanthomonas taiwanensis is a Gram-negative, non-spore-forming, aerobic, non-motile, rod-shaped bacterium. It has been detected in at least 1 gut microbiome compilation study or metastudy. The DNA G+C content is 69.9-70.1%. Pseudoxanthomonas taiwanensis is probably a rare gut coloniser. (Chen2002)



  • This organism has been recovered from hot springs, Taiwan. The risk classification (www.baua.de) for this organism is 1, i.e., low risk of infection and spread. Pathogenicity status unknown, or very unlikely to be pathogenic. A possible gut commensal.

  • GENERAL CHARACTERISTICS (Chen2002);
    Character Response
  • Substrates hydrolysed or digested:
  • aesculin; DNA;
  • pH
  • Acidity tolerance:
  • tolerates pH 6.0; tolerates pH 11; Grows optimally at pH 8.0.
  • 🌡
  • Temperature tolerance:
  • grows at 30℃; grows at 60℃; Grows optimally at 50℃.
  • Substrates assimilated or utilised:
  • L-arabinose; cellubiose; glucose; trehalose; xylose; arginine; glutamate; proline; pyruvate; glutamine;
  • Active enzymes:
  • catalase; β-galactosidase; β-glucosidase; oxidase;

  • SPECIAL FEATURES (Chen2002);
    Character Response
  • Nitrate:
  • reduced
  • Nitrite:
  • not reduced
  • Pigments:
  • light yellow

  • Details


    GENERAL
    Lineage Physiology General Growth Tolerances Hydrol./digest./degr.
    Phylum:  Proteobacteria Class:  Gammaproteobacteria Order:  Lysobacterales Family:  Lysobacteraceae Genus:  Pseudoxanthomonas Gram stain:  neg O2 Relation.:  aerobic Spore:  No spore Motility:  Sessile Morphology:  Rod Pigment:  light yellow
    Health:  Unknown
    Source:  hot springs, Taiwan
    DNA G+C(%):  69.9-70.1
    Opt. T:  50℃
    Lower T(℃):  30(+)
    High T(℃):  60(+)
    Opt. pH:  8.0
    pH 6.0-8.0:  6.0(+)
    pH >8:  11(+)
    Aesculin:  + Starch:  neg Casein:  neg DNA:  + Tween:  80(+)

    SUBSTRATE ASSIMILATION & UTILISATION
    Monosaccharide util/assim Oligosaccharide util/assim Other carboh. util/assim Amino acid util/assim Organic acid util/assim
    L-Arabinose:  + Fructose:  neg Galactose:  neg Glucose:  + Mannose:  neg Rhamnose:  neg Xylose:  + Cellubiose:  + Lactose:  neg Maltose:  neg Melibiose:  neg Raffinose:  neg Sucrose:  neg Trehalose:  + Adonitol:  neg Glycerol:  neg Inositol:  neg Sorbitol:  neg Arg:  + Glu:  + Pro:  + Ser:  w Citrate:  neg Malate:  neg Pyruvate:  + Succinate:  neg

    ENZYME ACTIVITY
    Enzymes: General Enzymes: Carbohydrate Enzymes: Protein Enzymes: Arylamidases Enzymes: Esters/fats
    Oxidase:  + Catalase:  + α-Galactosidase:  neg β-Galactosidase:  + α-Glucosidase:  neg β-Glucosidase:  +

    METABOLITES - PRODUCTION & USE
    Fuel Usable Metabolites Metabolites Released Special Products Compounds Produced

    Pigment:  light yellow

    References


    SPECIFIC REFERENCES FOR PSEUDOXANTHOMONAS TAIWANENSIS
  • Chen2002 - Pseudoxanthomonas taiwanensis sp. nov., a novel thermophilic, N2O-producing species isolated from hot springs.
  • ...............................
  • GUT MICROBIOME COMPILATIONS AND METASTUDIES FOR PSEUDOXANTHOMONAS TAIWANENSIS
  • PerezBrocal2015 - Metagenomic Analysis of Crohn's Disease Patients Identifies Changes in the Virome and Microbiome Related to Disease Status and Therapy, and Detects Potential Interactions and Biomarkers
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