➙ Introduction
➙ Sources of energy
➙ Energy and a bacterium's relationship with oxygen
➙ Cellular energy, ATP and phosphorylation
➙ Oxidation and reduction: Redox reactions
➙ Alternative inorganic terminal electron acceptors
➙ Anaerobic fermentation - the main energy generating process in the gut
➙ Other fermentation pathways
➙ Conclusion
Food for gut bacteria - introduction (To be added)
Carbohydrates (To be added)
Amino acids (To be added)
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