BACTERIA YEAR AUTHORS JOURNAL VOL-ISS-PG KEYWORDS
Yersinia intermedia 1980

D. J. Brenner, H. Bercovier, J. Ursing, J. Alonso, A. Steigerwalt, G. R. Fanning, G. P. Carter, H. Mollaret

 Current Microbiology 4 , page(s): 207–212 summary, general characteristics, enzymes, acid from carbohydrates, metabolites, utilisation, quirks