BACTERIA YEAR AUTHORS JOURNAL VOL-ISS-PG KEYWORDS
Alicyclobacillus acidocaldarius 2006

Goto, K., Mochida, K., Kato, Y., Asahara, M., Ozawa, C., Kasai, H., and Yokota, A.

 Microbiological Cultural Collections 22 (1), page(s): 1-14 summary, general characteristics, enzymes, acid from carbohydrates, utilisation, foods