BACTERIA YEAR AUTHORS JOURNAL VOL-ISS-PG KEYWORDS
Lactobacillus oligofermentans 2005

Koort J, Murros A, Coenye T, Eerola S, Vandamme P, Sukura A, Björkroth J.

 Applied and Environmental Microbiology 71 (8), page(s): 4400-4406 summary, general characteristics, acid from carbohydrates, metabolites, quirks, food spoilage