BACTERIA YEAR AUTHORS JOURNAL VOL-ISS-PG KEYWORDS
Vagococcus teuberi 2018

Wullschleger S, Jans C, Seifert C, Baumgartner S, Lacroix C, Bonfoh B, Stevens MJA, Meile L.

 Systematic and Applied Microbiology 41 (2), page(s): 65-72 summary, general characteristics, enzymes, acid from carbohydrates, antibiotics, fermented foods