BACTERIA YEAR AUTHORS JOURNAL VOL-ISS-PG KEYWORDS
Jeotgalicoccus halotolerans, Jeotgalicoccus psychrophilus 2003

Yoon JH, Lee KC, Weiss N, Kang KH, Park YH.

 International Journal of Systematic and Evolutionary Microbiology 53 (Pt 2), page(s): 595-602 summary, general characteristics, enzymes, acid from carbohydrates, metabolites, fermented foods